When you pick containers for food, look for these non-toxic food-grade plastics: HDPE (#2), LDPE (#4), PP (#5), and PET (#1). HDPE, LDPE, and PP are the safest and most trusted choices. These plastics follow FDA rules for touching food, so they are good for daily use. Always check the resin code on your containers to make sure they are safe.
| Plastic Type | FDA Compliance Status | Applications |
|---|---|---|
| HDPE | FDA compliant | Beverage bottles, butter containers, food storage buckets |
| LDPE | Not safe in recycled state | Squeeze bottles, cling wrap |
| PET | FDA approved for food contact | Soda bottles, peanut butter jars |
| PP | FDA approved, microwave safe | Yogurt cups, reusable containers |
Key Takeaways
- Pick HDPE (#2), LDPE (#4), and PP (#5) for food storage. These plastics are safe and approved by the FDA. They do not let out bad chemicals.
- Always look at the resin code on plastic boxes. Find numbers 1, 2, 4, or 5 to keep food safe.
- Do not use PVC (#3), PS (#6), or mixed plastics (#7) for food. These can let bad things get into your food.
- Keep food in the right containers. Use HDPE for storing food for a long time. Do not let plastics get hot or sit in the sun.
- Check your containers often for cracks or damage. Get new ones if they are broken to keep food safe.
What Is Food-Grade Plastic?

Definition and Standards
When you pick a container for food, it should follow safety rules. Food-grade plastic is safe for holding, packing, or touching food. The FDA and EFSA make rules for these plastics. You can trust food-grade plastic because it must:
- Use safe materials and be made in a clean place.
- Keep food dry and stop germs from getting in.
- Stay strong when made, packed, and stored.
- Not react with food or leak chemicals.
- Pass FDA checks for all parts and extras.
Here is how these rules work:
| Requirement | Description | Implication |
|---|---|---|
| Non-Toxicity | The plastic cannot have or give off bad stuff into food. | This stops food from getting dirty and keeps people safe. |
| Chemical Resistance | The plastic must not break down when it touches food. | This keeps the plastic safe and strong for a long time. |
| Regulatory Compliance | The plastic must follow rules from groups like the FDA or EFSA. | This makes sure the plastic is made right and tested for safety. |
Every country has its own rules for food-grade plastic. In the U.S., the FDA says which plastics and extras are okay. Europe uses strict limits to keep food safe. Canada and Japan also have strong rules for plastics that touch food.
Why Food-Grade Matters
Food-grade plastic helps keep you healthy. Plastics not made for food can let out bad chemicals into your food or drinks. These chemicals can hurt your health and harm nature. You stay safe by picking containers made for food.
Tip: Always pick containers that say food-grade plastic. This helps you keep your food safe and clean.
Food-grade containers do not let unsafe chemicals get into your food. The FDA and other groups check these products to make sure they are safe. You can trust approved plastics for storing your food.
Safe Food-Grade Plastics
When you choose containers for your food, you want to pick the safest options. HDPE, LDPE, and PP stand out as the most trusted and FDA-approved choices for food contact and storage. PET is also widely used, but you should use it mainly for single-use or cold storage. Let’s look at each type in detail.
HDPE (#2): High-Density Polyethylene
HDPE is one of the most common food-grade plastics. You find it in milk jugs, juice bottles, and food storage buckets. This plastic is strong and reliable for keeping your food safe.
- HDPE has a high-density, linear molecular structure. This structure makes it stable and stops chemicals from moving into your food.
- The plastic is inert, so it does not react with food or drinks.
- HDPE stays stable under different temperatures and when it touches other substances.
- It is non-toxic and odorless, so it will not change the taste or smell of your food.
- The FDA and EFSA have tested HDPE many times to make sure it is safe for food contact.
- The high-density structure gives HDPE great strength and tear resistance. Your food stays protected and fresh for longer.
Tip: Look for the number 2 inside the recycling triangle on your containers. This shows you are using HDPE, a safe choice for food storage.
LDPE (#4): Low-Density Polyethylene
LDPE is another safe food-grade plastic. You see it in bread bags, produce bags, and some squeeze bottles. It is flexible and easy to use for wrapping or storing food.
- LDPE resists chemicals, so toxins do not leak into your food.
- The FDA approves LDPE for food contact. You can trust it for food storage.
- You find LDPE in many food packaging items, such as bread bags, fruit and vegetable bags, and coffee can lids.
Here is a quick look at common LDPE uses and their safety:
| Application Type | Description | Safety Record |
|---|---|---|
| Flexible Packaging | Used in film for heat sealing, like bread and produce bags. | FDA-approved for food contact |
| Rigid Packaging | Used for coffee can lids and six-pack rings. | Non-toxic nature |
| General Food Packaging | Used in many food packaging applications. | Confirmed safety record |
Note: LDPE is safe when new, but recycled LDPE may not be food-grade. Always check for food-safe markings.
PP (#5): Polypropylene
PP is a popular choice for reusable food containers. You see it in yogurt cups, cream cheese tubs, and microwave-safe containers.
- The FDA classifies polypropylene as a food contact plastic.
- PP is safe for storing leftovers and reheating food. It has a high melting point, so you can use it in the microwave and dishwasher.
- You can spot PP by the number 5 on the bottom of the container.
- PP is lightweight, flexible, and does not break easily.
- This plastic is one of the safest options, with no known cancer-causing effects.
Tip: Choose PP containers for hot foods or when you need to reheat meals. They hold up well and keep your food safe.
PET (#1): Polyethylene Terephthalate
PET is the plastic you find in soda bottles, water bottles, and peanut butter jars. It is clear and strong, making it a popular choice for single-use packaging.
- PET is generally safe for single-use food and drink containers.
- High temperatures can cause PET to release small amounts of chemicals. Do not reuse PET bottles for hot foods or drinks.
- Storing PET containers in direct sunlight or heat can weaken the plastic and lead to chemical leaching.
- PET works best for cold storage and single-use applications.
Note: Use PET containers for cold drinks or foods. Avoid reusing them for hot items or long-term storage.
By choosing the right food-grade plastic, you keep your food safe and fresh. Always check the resin code and use each plastic for its best purpose.
Identifying Food-Grade Plastics

Understanding Resin Codes
You can tell if plastic is safe by looking for resin codes. These codes are numbers inside a triangle on your container. The codes help you know what kind of plastic you have. ASTM made these codes to guide people. Each code has a number from 1 to 7 and a short plastic name.
- The numbers mean different plastics:
- 1: Polyethylene Terephthalate (PET)
- 2: High-Density Polyethylene (HDPE)
- 3: Polyvinyl Chloride (PVC)
- 4: Low-Density Polyethylene (LDPE)
- 5: Polypropylene (PP)
- 6: Polystyrene (PS)
- 7: Other Resins
You usually see these codes on the bottom or side of containers. The code helps you know if the plastic is safe for food. Always check for the triangle and number before using a container for food.
Tip: Find the triangle with a number inside. This helps you choose the right food-grade plastic.
Quick Reference: Safe vs. Unsafe Plastics
Some resin codes show the plastic is safe for food. Others are not safe. You need to know which numbers are good.
| Resin Code | Plastic Type | Safe for Food? |
|---|---|---|
| 1 | Polyethylene Terephthalate | Safe for single-use |
| 2 | High-Density Polyethylene | Safe |
| 3 | Polyvinyl Chloride | Unsafe |
| 4 | Low-Density Polyethylene | Safe |
| 5 | Polypropylene | Safe |
| 6 | Polystyrene | Unsafe |
| 7 | Other/Mixed | Unsafe |
Safe numbers are 2, 4, and 5. These plastics are good for food storage. Numbers 3, 6, and 7 can let out bad chemicals. You should not use them for food.
When you look at your containers, check for extra symbols. Some common food-safe signs are:
- Fork and wine glass symbol (means food safe)
- Wavy lines (means microwave safe)
- Snowflake (means freezer safe)
- Dishwasher symbol (means dishwasher safe)
Note: Not all plastics with a resin code are safe for food. Always look for food-safe signs to make sure your container is okay for food.
Plastics to Avoid for Food Contact
Some plastics are not safe for food. These plastics can let bad chemicals get into your food or drinks. You should not use these plastics for food storage or serving:
PVC (#3): Polyvinyl Chloride
PVC is plastic #3. It is used in cling wraps, some bottles, and food packaging. This plastic can let chemicals move into your food. This happens more with oily or fatty foods.
- PVC and its extras can get into food. This can make you take in things you do not want.
- Tiny pieces from PVC can carry bad chemicals.
- Some parts in PVC gaskets can leak into food. Many PVC products do not follow safety rules.
Some chemicals in PVC can hurt your health:
- Phthalates make PVC bendy but can get into food. These chemicals can cause problems with growth and learning in kids.
- Vinyl Chloride can also move into food and is very harmful.
- Some chemicals in PVC act like hormones in your body. This can cause weight gain and other health issues.
‘Studies show many chemicals from food packaging plastics can affect your body. These chemicals can cause weight gain and other health problems.’
PS (#6): Polystyrene
Polystyrene is plastic #6. It is used in foam cups, takeout boxes, and some plates. This plastic can break down and let out styrene. Styrene is a chemical that can hurt your health.
Polystyrene containers (plastic #6 or Styrofoam) can be unsafe. Styrene can cause skin, eye, and breathing problems. It can also make you tired and hurt your kidneys and nerves.
Do not use polystyrene for hot foods or drinks.
Other (#7): Mixed or Unknown Plastics
Plastics with #7 can have many chemicals. You do not always know what is in them. These plastics are not safe for food.
- Many chemicals in #7 plastics can mess with your hormones. This can cause trouble having babies or even cancer.
- Some chemicals can hurt children and babies before they are born.
Here are some chemicals in #7 plastics and what they can do:
| Chemical Type | Health Impacts |
|---|---|
| Phthalates | Can mess with hormones and hurt growth and baby making. |
| UV Stabilizers | Can make it hard to have babies and grow right. |
| PFAS | Can hurt your immune system, liver, and thyroid, and raise cancer risk. |
| Brominated Dioxins | Can hurt your brain, raise cancer risk, and weaken your immune system. |
| Toxic Metals | Can hurt your brain. No amount of lead is safe for kids. |
Tip: Always look for the resin code. Do not use plastics with numbers 3, 6, or 7 for food. Pick safer plastics to keep yourself healthy.
You can keep your food safe by choosing containers made from HDPE, LDPE, PP, or PET. Always check the resin code and look for numbers 2, 4, or 5. These plastics do not release harmful chemicals and protect your health.
- Pick HDPE for long-term storage.
- Keep containers away from heat and sunlight.
- Inspect for cracks and replace worn items.
- Label containers with contents and dates.
Food-grade plastics go through strict testing to make sure they do not harm your food. By following these tips, you make safer choices for your family.
FAQ
What does the resin code on plastic mean?
The resin code shows what type of plastic you have. You find it inside a triangle on the container. This code helps you know if the plastic is safe for food. Always check this number before using any plastic for food storage.
Can I reuse food-grade plastic containers?
You can reuse HDPE, LDPE, and PP containers if they stay clean and undamaged. Avoid reusing PET bottles for hot foods or drinks. Always check for cracks or wear. Replace containers that look old or damaged.
Are all plastics with a food-safe symbol safe for hot foods?
Not always. Some plastics melt or release chemicals when heated. Look for the microwave-safe symbol. Use PP (#5) for hot foods. Avoid heating PET (#1) or plastics without clear heat-safe markings.
How do I know if a plastic container is microwave safe?
Check for a microwave symbol or the number 5 (PP) on the bottom. If you see wavy lines or the word “microwave,” it is safe. Do not use containers without these signs for heating food.
What should I do if my plastic container smells or changes color?
Stop using it for food. Smells or color changes can mean the plastic is breaking down. This can let chemicals into your food. Choose a new, safe container.
What Plastic Materials Are Best for Food Containers
Plastic food packaging: types, advantages, and applications
How to Identify FDA Approved Plastic Food Containers
Guide to Food Grade Plastics & Safe Packaging Materials
Why Food-grade PP Is the Smartest Choice for Margarine Packaging

