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  • Contenitore per yogurt da 120 ml
  • Contenitore per yogurt da 120 ml
  • Contenitore per yogurt da 120 ml
  • Contenitore per yogurt da 120 ml
  • Contenitore per yogurt da 120 ml
  • Contenitore per yogurt da 120 ml
  • Contenitore per yogurt da 120 ml
  • Contenitore per yogurt da 120 ml

Sauce Dip Tubs

Numero articolo: HL03-013
Volume traboccante: 118 ml
Materiale: Polipropilene (PP)
Diametro calibro: Φ74mm
Diametro esterno massimo: Φ84mm
Altezza: 53 millimetri
Caricamento del container: 20GP: 156.000 set 40HQ: 374.400 set
Caratteristiche del prodotto: Congelato, HPP

Honokage Sauce Dip Tubs

Honokage sauce dip tubs are injection-molded food-grade PP containers for ketchup, mayonnaise, mustard, salsa, hummus, guacamole, cheese dip, garlic sauce, chili sauce, salad dressing, jam, and other ready-to-eat condiments. The range includes single-serve cups and larger retail tubs for restaurants, caterers, delivery services, and food manufacturers.

Matching lids are available for selected models to protect the contents and reduce spills during storage and transportation. Buyers can customize the capacity, shape, color, closure, full-color IML artwork, and outer packaging for foodservice or private-label retail projects.

  • Food-grade polypropylene construction
  • Capacities available from 1oz to 400ml
  • Suitable for liquid, creamy, and textured sauces
  • Matching lids for selected tub models
  • Custom colors and full-color IML graphics
  • OEM/ODM and wholesale manufacturing support
Contenitore per yogurt da 120 ml
Dettagli del contenitore
  • Dimensioni (l*w*h in mm): ø 83,5*53 mm
  • Peso (gr): 10 g
  • Volume al bordo (ml): 118 g
  • Materiale: PP
  • Colore: su richiesta
  • Tipo di chiusura: Antimanomissione
  • Maniglia: No
  • Peso della maniglia: nessun dato
  • Decorazione IML: Sì
 Dettagli del coperchio
  • Dimensioni (l*w*h in mm): ø 87,3*18,2 mm
  • Peso (gr): 7,5 g
  • Volume al bordo (ml): Nessun dato
  • Volume sotto il coperchio (ml): Nessun dato
  • Materiale: PP
  • Colore: su richiesta
  • Tipo di chiusura: a scatto
  • Maniglia: No
  • Peso della maniglia: nessun dato
  • Decorazione IML: Sì
  • Sensazione estetica
  • Aumentare l'effetto pubblicitario
  • Anticontraffazione
  • Adatto al microonde
  • Riempimento a 85 °C;
  • Da consumarsi preferibilmente entro: 12 mesi dalla data di consegna;
  • Temperatura di lavorazione ottimale: minimo 10 °C almeno 8 ore prima del riempimento;
  • Lavabile in lavastoviglie
  • Adatto al microonde
  • Utilizzo del congelatore su richiesta
  • Non esporre alla luce solare diretta
  • Dichiarazione di conformità disponibile su richiesta
  • Test di migrazione complessiva disponibili su richiesta
  • Tolleranze dimensionali: +/- 1 mm
  • Tolleranza volume/peso:+/- 3 o 5 %
Dettagli del contenitore
  • Quantità per scatola/borsa: 9,5 kg
  • Peso lordo per scatola (kg): 10,5 kg
Dettagli del coperchio
  • Quantità per scatola/borsa: 8,9 kg
  • Peso lordo per scatola (kg): 9,9 kg

Advantages of Sauce Dip Tubs

PP provides the rigidity, moisture resistance, and chemical resistance required for many oily, acidic, or water-based sauces. The container maintains its shape during filling, stacking, closing, serving, and transportation while remaining lightweight for efficient bulk handling.

Secure lids help keep sauces separate from the main meal and reduce contamination or leakage during takeaway and delivery. In-mold labeling adds oil- and moisture-resistant graphics that support retail presentation without a separate adhesive label.

  • Suitable for oily and acidic condiment products
  • Rigid construction supports dependable handling
  • Compatible lids help reduce spills
  • Stackable designs save storage space
  • IML graphics resist moisture, oil, and peeling
  • Multiple capacities support accurate portion control
Contenitore per yogurt da 120 ml
Contenitore per yogurt da 120 ml

Sauce Dip Tubs Use Information

These tubs can be used for ketchup, mayonnaise, barbecue sauce, salsa, hummus, guacamole, cheese sauce, garlic dip, salad dressing, chili sauce, fruit jam, peanut butter, and cream cheese spreads. They are suitable for dine-in service, takeaway meals, food delivery, snack packs, buffets, and supermarket products.

Different sauces have different oil, acid, salt, viscosity, and temperature characteristics. Buyers should test the selected tub and lid with the actual formulation to confirm material compatibility, filling performance, closure fit, leakage resistance, storage conditions, and expected shelf life.

  • Select the capacity according to serving requirements
  • Confirm sauce viscosity and filling temperature
  • Test compatibility with oil, acid, and salt content
  • Verify the tub-and-lid fit before mass production
  • Specify chilled, frozen, or ambient storage conditions

Fujian Henglong Plastic Industrial Co., Ltd

 

Scrivici a: sales@honokage.com

Indirizzo: Zona di sviluppo di Longchi, città di Jiaomei, zona di investimento taiwanese,

Zhangzhou, Fujian, Cina

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